RecipesEh
Budget Friendly
Delicious meals that don't break the bank.
10 recipes
Butter Tarts
Flaky pastry shells filled with buttery brown-sugar filling. A staple of Ontario bake sales.
Split Pea Soup
Yellow split pea soup with ham and root vegetables — a Québécois winter staple that freezes beautifully.
Pan Bannock
A quick pan bread found across Canada with many Indigenous and settler variations. Ready in 25 minutes.
30-Minute Chicken Stir-Fry
Fast, colourful weeknight stir-fry with a sticky ginger-garlic sauce. Serve over rice.
Creamy Tomato Soup
Silky, pantry-friendly tomato soup — ready in 25 minutes, made for grilled cheese.
Sheet Pan Maple-Mustard Chicken
Chicken thighs, potatoes and Brussels sprouts glazed with maple and Dijon on one pan.
Prairie Perogies with Bacon & Onion
Potato-cheddar perogies pan-fried with bacon and onion — a Prairie Ukrainian-Canadian classic.
Saskatoon Berry Crisp
A Prairies summer classic: jammy Saskatoon berries under a buttery oat crumble.
Maple Overnight Oats
Five-minute prep the night before — creamy oats with maple, cinnamon, and berries.
Bakery-Style Chocolate Chip Cookies
Crisp edges, gooey centres, puddles of dark chocolate — the everyday cookie you'll make on repeat.